Roasting with renewable energies: Opportunity or challenge?

PROBAT has been working on the issue of replacing fossil fuels in roasting operations for years. Under certain conditions, renewable energies such as green electricity or hydrogen are suitable alternatives for making roasting processes more sustainable.

Let's keep in touch – our digital live format The POP UP series is also this year the ideal platform for an informative and relaxed exchange. Be part of the chats or send us your opinions, questions, and ideas in advance to: popup@probat.com. Follow us also on LinkedIn, Instagram, and Facebook for the next dates of the POP UP series.

Subject to changes